Mini gansito con masa para hotcake

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Mini gansito con masa para hotcake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mini gansito con masa para hotcake is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Mini gansito con masa para hotcake is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Mini gansito con masa para hotcake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini gansito con masa para hotcake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini gansito con masa para hotcake is 12 panquesitos. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Mini gansito con masa para hotcake using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Mini gansito con masa para hotcake:

1. 1/2 taza azúcar
2. 1 taza harina para hotcakes
3. 1 huevo
4. 1/4 de aceite
5. 1/3 taza leche
6. al gusto Mermelada de fresa
7. al gusto Betún
8. al gusto Chocolate para derretir
9. al gusto Chispas de chocolate

Instructions to make to make Mini gansito con masa para hotcake

1. Precalienta tu horno a 180 grados
2. Mezcla la harina, azúcar, leche y aceite, después integra el huevo, rellena los capacillos 2/3.
3. Mete tus panquesitos al horno por 20 minutos, mientras prepara el betún
4. Para el betún pon huevo y azúcar (medidas, azúcar debe ser lo doble que tu huevo) y a fuego bajo empieza a revolver para que el azúcar se integre, una vez que ya esté ponlo en la batidora y bate hasta que quede una consistencia suave y rígida
5. Saca tus panquesitos y córtalos por la mitad, agrega mermelada y betún por el centro, derrite chocolate y agrégalo por fuera, para el toque final agrega chispas de chocolate y listo 😛

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So that is going to wrap it up with this special food How to Prepare Favorite Mini gansito con masa para hotcake. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!