Tortitas negras πŸ˜πŸ‘Œ

Tortitas negras πŸ˜πŸ‘Œ

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Tortitas negras πŸ˜πŸ‘Œ. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Tortitas negras πŸ˜πŸ‘Œ is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Tortitas negras πŸ˜πŸ‘Œ is something which I've loved my whole life.

Many things affect the quality of taste from Tortitas negras πŸ˜πŸ‘Œ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas negras πŸ˜πŸ‘Œ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Tortitas negras πŸ˜πŸ‘Œ using 9 ingredients and 10 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Tortitas negras πŸ˜πŸ‘Œ:

  1. 600 gr harina 0000
  2. 50 gr levadura fresca
  3. 200 ml leche tibia
  4. 2 huevos
  5. 150 gr azΓΊcar
  6. 1 pizca sal
  7. 150 gr manteca pomada
  8. Cobertura :
  9. AzΓΊcar negra

Steps to make to make Tortitas negras πŸ˜πŸ‘Œ

  1. En una taza poner : levadura, 1 cucharadita de azΓΊcar, y un poco de leche (sacamos de los 200 ml que tenemos). Y dejamos que se hagan un poco de burbujas en la superficie.
  2. En un bol poner : harina tamizada, la levadura activada, los huevos, azΓΊcar y una pizca de sal en los bordes. Y mezclamos un poco.
  3. Agregarle la leche y mezclamos hasta formar una masa.
  4. Abrir un poco la masa y poner de apoco la manteca. Vamos a amasar bien por 10 mimutos y a darle golpes a la masa hasta que quede lisa sin pegarse. Es muy importante que no pongan mΓ‘s harina a la receta.
  5. La topamos con algo y la dejamos descansar por 1 hora.
  6. Ponemos harina en la mesada, desgasificamos las masa, estiramos hasta llegar a 1cm o 1cm y medio.
  7. En una placa enmantecada vamos a poner las tortitas negras bien juntitos como estΓ‘ en la imagen. Y en todos los huecos que te quedo le pones harina.
  8. Pincelar con un poco de agua todas las tortitas, poner el azΓΊcar negra y aplanar sin presionar con los dedos.
  9. La dejamos leudar 30 minutos.
  10. Lo metemos al horno que tiene que estΓ‘ a 180° por 20-25 minutos.

As your experience and confidence expands, you will certainly find that you have much more natural control over your diet plan as well as adapt your diet to your personal preferences gradually. Whether you intend to serve a recipe that uses fewer or even more active ingredients or is a bit more or less zesty, you can make easy adjustments to attain this goal. To put it simply, start making your recipes in a timely manner. When it comes to standard cooking skills for newbies you do not need to discover them however only if you grasp some straightforward food preparation strategies.

This isn't a complete overview to fast and very easy lunch dishes yet its great food for thought. Hopefully this will obtain your imaginative juices flowing so you can prepare delicious meals for your family without doing a lot of heavy meals on your trip.

So that is going to wrap this up for this special food Recipe of Speedy Tortitas negras πŸ˜πŸ‘Œ. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Pancakes Americanos Esponjosos

Tortitas de Chayota

Mini tortitas con oreos